Products » Bread & Loaves

Rich Brioche Loaf

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Description

Light French tin-baked bread made with butter and egg. Can be toasted and served with pâté and adds a great flavour to bread-and-butter pudding.

Ingredients

Flour, Milk, Water, Brown Sugar, Butter, Eggs, Yeast, Salt.

Approximate size/weight

900 g

Batch size

1

Available in buffet size

No

Allergen Note

While we have cross contamination controls in place, please be advised that we use the following allergens in our bakery: Gluten, Eggs, Peanuts, Nuts, Soy, Milk, Nuts, Sesame seeds.